A refreshing and colorful salad featuring fresh spinach, juicy strawberries, and crispy turkey bacon, topped with a homemade balsamic poppy seed dressing.
Author:Souzan
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Yield:4 servings 1x
Category:Salad
Method:No-cook
Cuisine:American
Diet:Gluten-free
Ingredients
Scale
4 cups fresh spinach
2 cups sliced strawberries
1/2 cup cooked turkey bacon, crumbled
1/4 cup balsamic vinegar
1/4 cup olive oil
2 tablespoons poppy seeds
1 tablespoon honey
Salt to taste
Pepper to taste
Instructions
In a large salad bowl, combine spinach and strawberries.
In a small bowl, whisk together balsamic vinegar, olive oil, poppy seeds, honey, salt, and pepper.
Pour the dressing over the salad and toss gently to combine.
Top with crumbled turkey bacon before serving.
Notes
For added crunch, consider adding nuts or seeds.
Make the dressing in advance and store it separately.