Delicious Salad Recipes Ideas: Zesty Lemon Ginger Chicken Ramen
Enjoy a refreshing take on ramen with this delicious lemon ginger chicken salad recipe. Perfect for a light meal!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked ramen noodles
- 1 pound chicken breast, cooked and shredded
- 1 cup mixed greens
- 1/2 cup cucumber, sliced
- 1/2 cup carrots, julienned
- 1/4 cup green onions, chopped
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon fresh ginger, grated
- 1 tablespoon lemon juice
Instructions
- In a large bowl, combine the cooked ramen noodles, shredded chicken, mixed greens, cucumber, carrots, and green onions.
- In a small bowl, whisk together the sesame oil, soy sauce, grated ginger, and lemon juice.
- Pour the dressing over the salad and toss to combine.
- Serve immediately, garnishing with additional green onions if desired.
Notes
- For added flavor, include chopped cilantro or mint.
- This salad can be made ahead of time; just add the dressing before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Delicious Salad Recipes Ideas, Lemon Ginger Chicken Ramen