Delicious Salad Recipes Ideas: Indulgent Spaghetti Salad with Italian Dressing
Discover how to make an indulgent spaghetti salad tossed in a zesty Italian dressing that will be a hit at your next gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixed
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces spaghetti
- 1 cup cherry tomatoes, halved
- 1 cup cucumbers, diced
- 1/2 cup black olives, sliced
- 1/2 cup red onion, thinly sliced
- 1/2 cup bell pepper, diced
- 1/2 cup Italian dressing
- Cook the spaghetti according to package instructions until al dente. Drain and let cool.
- In a large bowl, combine the cooled spaghetti, cherry tomatoes, cucumbers, black olives, red onion, and bell pepper.
- Drizzle the Italian dressing over the salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For added flavor, include herbs such as basil or parsley.
- This salad can be made a day in advance for better flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 0mg
Keywords: Spaghetti Salad, Italian Dressing, Salad Recipes