Delicious Salad Recipes Ideas: Fresh Italian Chopped Salad with Turkey Bacon
Enjoy a flavorful and fresh Italian chopped salad topped with crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups chopped romaine lettuce
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumbers, diced
- 1/4 cup red onion, thinly sliced
- 1 cup cooked turkey bacon, chopped
- 1/2 cup mozzarella cheese, cubed
- 1/4 cup olives, sliced
- 1/4 cup Italian dressing
Instructions
- In a large bowl, combine the romaine lettuce, cherry tomatoes, cucumbers, red onion, turkey bacon, mozzarella cheese, and olives.
- Drizzle the Italian dressing over the salad and toss gently to combine.
- Serve chilled as a side dish or a light lunch.
Notes
- Feel free to add your favorite salad toppings.
- For a vegetarian option, omit the turkey bacon.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 540mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 30mg
Keywords: Salad, Italian, Chopped Salad, Turkey Bacon