Delicious Salad Recipes Ideas: Fresh Asparagus, Tomato, and Feta Delight
Enjoy a refreshing blend of flavors in this Asparagus, Tomato, and Feta Salad, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: Mediterranean
- Diet: Vegetarian
- 1 bunch fresh asparagus
- 2 cups cherry tomatoes, halved
- 1 cup feta cheese, crumbled
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- Salt to taste
- Freshly ground black pepper to taste
- Trim the tough ends off the asparagus and cut them into bite-sized pieces.
- In a large bowl, combine the asparagus and cherry tomatoes.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Sprinkle the feta cheese on top and serve.
Notes
- For added flavor, consider adding some chopped fresh herbs like basil or parsley.
- This salad can be served warm or cold, depending on your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Delicious Salad Recipes Ideas, Asparagus, Tomato, Feta Salad