Delicious Salad Recipes Ideas: Easy Tomato Ramen with Turkey Bacon
Delicious Salad Recipes Ideas featuring tasty tomato ramen with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: stovetop
- Cuisine: Asian
- Diet: high-protein
Ingredients
Scale
- 2 packs ramen noodles
- 4 ounces turkey bacon
- 1 medium tomato, chopped
- 1 cup spinach, fresh
- 2 green onions, sliced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- salt to taste
Instructions
- Cook the ramen noodles according to package instructions.
- In a skillet, cook turkey bacon until crispy, then remove and chop.
- In the same skillet, sauté spinach until wilted.
- Add the chopped tomato and cooked turkey bacon to the skillet, stirring to combine.
- Mix in the cooked ramen noodles, soy sauce, sesame oil, and salt.
- Serve hot, garnished with sliced green onions.
Notes
- For a vegetarian version, omit turkey bacon and use tofu.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 25mg
Keywords: Delicious Salad Recipes Ideas, Tomato ramen, Turkey bacon, Easy recipes