Delicious Salad Recipes Ideas: Easy English Pea Salad with Turkey Bacon
A refreshing and easy-to-make salad featuring English peas and turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Low-Carb
- 2 cups fresh English peas
- 4 slices turkey bacon
- 1/2 cup diced red onion
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- Salt to taste
- Pepper to taste
- Cook the turkey bacon in a skillet until crispy. Drain and crumble.
- In a large bowl, combine the peas, red onion, mayonnaise, apple cider vinegar, and crumbled bacon.
- Toss to combine and season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day ahead for better flavor.
- For a vegetarian option, you can skip the bacon or use a plant-based alternative.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Delicious Salad Recipes Ideas, Easy English Pea Salad