Delicious Salad Recipes Ideas: Best Ramen Noodle Salad with Turkey Bacon and Chicken Ham
A delightful and refreshing ramen noodle salad featuring turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Asian
- Diet: Protein-rich
Ingredients
Scale
- 4 ounces ramen noodles
- 4 slices turkey bacon
- 1 cup cooked chicken ham, diced
- 1 cup mixed vegetables (carrots, bell peppers, peas)
- 1/4 cup green onions, sliced
- 1/4 cup sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame seeds
Instructions
- Cook the ramen noodles according to package instructions, then drain and set aside.
- In a pan, cook the turkey bacon until crispy. Remove and crumble.
- In a bowl, combine cooked noodles, turkey bacon, chicken ham, mixed vegetables, and green onions.
- In a separate bowl, whisk together sesame oil, soy sauce, rice vinegar, and sesame seeds.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or refrigerate for later.
Notes
- This salad can be prepared ahead of time and stored in the refrigerator.
- Feel free to add more vegetables as desired.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 22 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 18 grams
- Cholesterol: 40 milligrams
Keywords: Delicious Salad Recipes Ideas, Ramen Noodle Salad, Turkey Bacon, Chicken Ham