Delicious Salad Recipes Ideas: Avocado Egg Salad with Crispy Turkey Bacon
A creamy and delicious avocado egg salad, enhanced with crispy turkey bacon, perfect for a light meal or as a sandwich filling.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
- 2 ripe avocados
- 4 hard-boiled eggs
- 4 strips crispy turkey bacon
- 1 tablespoon mayonnaise
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh chives
- In a bowl, mash the avocados.
- Chop the hard-boiled eggs and crispy turkey bacon, then add to the bowl.
- Stir in the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Gently mix until combined.
- Top with chopped chives before serving.
Notes
- Serve on toasted bread for a sandwich or with crackers.
- This salad is best enjoyed fresh.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 180mg
Keywords: Avocado Egg Salad, Delicious Salad, Salad Recipes, Crispy Bacon