Crunchy Baked Ranch Chicken: The Best Easy Recipe You’ll Love
Enjoy this delicious and easy-to-make Crunchy Baked Ranch Chicken with Breadcrumbs, perfect for any weeknight dinner!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: main dish
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 chicken breasts
- 1 cup ranch dressing
- 2 cups breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the ranch dressing with garlic powder, onion powder, and paprika.
- Dip each chicken breast in the ranch mixture, then coat with breadcrumbs.
- Place the coated chicken on a baking sheet.
- Bake for 25-30 minutes or until the chicken is cooked through and golden brown.
Notes
- For extra crunch, consider adding some crushed cornflakes to the breadcrumb mixture.
- You can use any leftover ranch dressing as a dipping sauce.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Crunchy Baked Ranch Chicken, Easy Chicken Recipe, Baked Chicken
Find it online: https://weekendrecipes.net/crunchy-baked-ranch-chicken/