Crockpot Rice Pudding: Easy Comfort Food Delight for All
This delicious Crockpot Rice Pudding is the perfect easy comfort food that’s sure to please everyone.
- Prep Time: 10 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 10 minutes
- Yield: 6 servings 1x
- Category: Desserts
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Arborio rice
- 4 cups milk
- 1 cup heavy cream
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup raisins
Instructions
- In a crockpot, combine rice, milk, cream, sugar, vanilla, cinnamon, and salt.
- Stir to combine and cover the crockpot.
- Cook on low for 4-5 hours, stirring occasionally, until rice is tender and pudding is thickened.
- Add raisins in the last hour of cooking.
- Once done, give it a good stir and serve warm or chilled.
Notes
- This rice pudding can be served with a sprinkle of cinnamon on top.
- Feel free to add nuts or other dried fruits.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 45mg
Keywords: Crockpot Rice Pudding, rice pudding, easy dessert, comfort food