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Creamy Smothered Chicken and Rice: Indulgent Comfort Food Delight

Creamy Smothered Chicken and Rice
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A delightful recipe for creamy smothered chicken and rice that combines comfort and indulgence.

Ingredients

Scale
  • 4 pieces chicken thighs
  • 1 cup rice
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the chopped onion and garlic, sauté until translucent.
  3. Season the chicken thighs with salt and pepper, then add to the skillet and brown on both sides.
  4. Add rice and chicken broth, bring to a boil, then reduce heat and simmer.
  5. Stir in heavy cream and cook until the chicken is done and the sauce is thickened.

Notes

  • For extra flavor, consider adding herbs like thyme or parsley.
  • This dish pairs well with steamed vegetables.

Nutrition

Keywords: Creamy Smothered Chicken and Rice, comfort food, chicken recipe

Find it online: https://weekendrecipes.net/creamy-smothered-chicken-and-rice-indulgent-comfort-food-delight/