Creamy Pumpkin Milkshake: The Best Fall Dessert in a Glass
Indulge in the flavors of fall with this creamy pumpkin milkshake, a delicious dessert that brings the essence of autumn right to your glass.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Desserts
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 2 cups vanilla ice cream
- 1 cup milk
- 1 teaspoon pumpkin pie spice
- 1 tablespoon maple syrup
- whipped cream for topping
- cinnamon for garnish
Instructions
- In a blender, combine pumpkin puree, vanilla ice cream, milk, pumpkin pie spice, and maple syrup.
- Blend until smooth and creamy.
- Pour into glasses and top with whipped cream and a sprinkle of cinnamon.
- Serve immediately and enjoy!
Notes
- This milkshake can be adjusted to your desired thickness by adding more or less milk.
- For an extra fall flavor, consider adding a dash of nutmeg.
Nutrition
- Serving Size: 1 glass
- Calories: 300
- Sugar: 40g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: pumpkin milkshake, fall dessert, creamy dessert