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Creamy Keto Philly Cheesesteak Skillet: Easy Low-Carb Dinner Delight

Creamy Keto Philly Cheesesteak Skillet Recipe Easy Low-Carb Dinner

This creamy Keto Philly cheesesteak skillet is the perfect easy low-carb dinner that your family will love!

Ingredients

Scale
  • 1 pound flank steak, sliced thin
  • 2 tablespoons olive oil
  • 1 medium onion, sliced
  • 1 bell pepper, sliced
  • 8 ounces cream cheese
  • 1 cup beef broth
  • 1 cup shredded provolone cheese

Instructions

  1. In a large skillet over medium-high heat, heat the olive oil.
  2. Add the sliced flank steak and cook until browned.
  3. Add the onions and bell pepper, cooking until softened.
  4. Mix in the cream cheese until melted and well combined.
  5. Pour in the beef broth, stirring until smooth.
  6. Top with provolone cheese and let it melt before serving.

Notes

  • For added flavor, season with garlic powder and black pepper.

Nutrition

Keywords: Creamy Keto Philly Cheesesteak Skillet, low-carb dinner, easy keto recipes