Creamy Garlic Parmesan Chicken with Turkey Bacon Delight
A delicious and creamy dish featuring chicken, garlic, and turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add the chicken and cook until browned on both sides.
- Add minced garlic and Italian seasoning, stirring for a minute until fragrant.
- Pour in the heavy cream and stir to combine, then add Parmesan cheese.
- Simmer until the sauce thickens and the chicken is cooked through.
- Serve topped with crumbled turkey bacon.
Notes
- For a low-carb option, serve with steamed vegetables.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Garlic Parmesan Chicken, Chicken Recipes, Comfort Food, Quick Dinner