Crack Breakfast Sliders: The Juicy Bacon Egg & Cheese Dream
Unlock your mornings with these delicious Crack Breakfast Sliders filled with crispy bacon, fluffy eggs, and melted cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 sliders 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 slider buns
- 8 slices bacon
- 4 large eggs
- 4 slices cheddar cheese
- 2 tablespoons butter
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the bacon until crispy. Remove and set aside.
- In the same skillet, scramble the eggs, adding salt and pepper to taste.
- Assemble the sliders: Place a layer of bacon, followed by scrambled eggs, and top with cheese on each slider bun.
- Brush the tops of the buns with melted butter.
- Bake in the oven for about 10-12 minutes until the cheese is melted.
Notes
- For added flavor, consider using different types of cheese.
- These sliders are perfect for meal prep; just assemble and bake when ready to eat.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 1g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 150mg
Keywords: Crack Breakfast Sliders, Bacon Egg & Cheese, Breakfast Recipes
Find it online: https://weekendrecipes.net/crack-breakfast-sliders/