Cinnamon Roll Cookies: Easy Indulgence for Cozy Evenings
These Cinnamon Roll Cookies are perfect for a cozy evening treat that combines the flavors of cinnamon rolls in an easy-to-make cookie form.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, cinnamon, baking soda, and salt.
- In another bowl, cream the butter and sugar together.
- Add the egg and vanilla to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- Drop tablespoon-sized balls of dough onto a baking sheet.
- Bake for 10-12 minutes or until lightly golden.
Notes
- For an extra treat, drizzle icing on top once cooled.
- Chill the dough for 30 minutes if it feels too sticky to handle.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Cinnamon Roll Cookies