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Cinnamon Apple Muffins Recipe: The Best Homemade Treat Delight

Cinnamon Apple Muffins Recipe

Deliciously moist Cinnamon Apple Muffins that are perfect for breakfast or a snack. These homemade treats are infused with warm cinnamon and loaded with fresh apple chunks.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup apples, peeled and diced

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a bowl, mix flour, baking soda, baking powder, cinnamon, and salt.
  3. In another bowl, cream together butter and sugar until light and fluffy.
  4. Add eggs one at a time, beating well after each addition, then stir in vanilla.
  5. Gradually add the dry ingredients into the wet mixture until just combined, then fold in the apples.
  6. Spoon the batter into muffin cups, filling each about two-thirds full.
  7. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  8. Let cool for 5 minutes before transferring to a wire rack.

Notes

  • For a sweeter muffin, you can add chocolate chips or nuts.
  • Adjust cinnamon according to taste.

Nutrition

Keywords: Cinnamon Apple Muffins, muffins, apple muffins, homemade muffins