Chipotle Baby Back Ribs Recipe: Juicy Flavor That Delights
Get ready to tantalize your taste buds with our Chipotle Baby Back Ribs Recipe. These ribs are slow-cooked to perfection, infused with a smoky chipotle flavor that delights in every bite.
- Prep Time: 15 minutes
- Cook Time: 3 hours 30 minutes
- Total Time: 3 hours 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 racks baby back ribs
- 1 teaspoon salt
- 1 tablespoon black pepper
- 1 teaspoon smoked paprika
- 2 teaspoons garlic powder
- 1 cup chipotle sauce
- 1/2 cup brown sugar
Instructions
- Preheat your oven to 275°F (135°C).
- Remove the silver skin from the ribs.
- In a bowl, mix salt, black pepper, smoked paprika, and garlic powder.
- Rub the spice mix over the ribs generously.
- Place the ribs on a baking tray and cover tightly with aluminum foil.
- Bake in the preheated oven for 3 hours.
- Remove the ribs from the oven, discard the foil, and brush with chipotle sauce.
- Return the ribs to the oven uncovered and bake for an additional 30 minutes.
- Let the ribs rest for 10 minutes before slicing and serving.
Notes
- For extra flavor, marinate ribs overnight with the spice mix.
- Serve with coleslaw for a refreshing contrast.
Nutrition
- Serving Size: 1 rack
- Calories: 500
- Sugar: 15g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg
Keywords: Chipotle Baby Back Ribs, Ribs Recipe, BBQ Ribs
Find it online: https://weekendrecipes.net/chipotle-baby-back-ribs-recipe/