Chicken and Avocado Flatbread: Easy Recipe for a Fresh Twist
Enjoy a delicious Chicken and Avocado Flatbread that offers a fresh twist to your meal. Perfect for lunch or a light dinner!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: lunch
- Method: grilling
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 2 chicken breasts
- 1 avocado
- 2 flatbreads
- 1 cup sliced tomatoes
- 1/2 cup shredded lettuce
- 2 tablespoons olive oil
- salt to taste
- pepper to taste
Instructions
- Grill the chicken breasts until fully cooked, then slice them.
- In a bowl, mash the avocado and season it with salt and pepper.
- Spread the mashed avocado on the flatbreads.
- Add the grilled chicken, sliced tomatoes, and shredded lettuce on top.
- Drizzle with olive oil and serve immediately.
Notes
- For extra flavor, add a squeeze of lime juice on top.
- You can substitute chicken with turkey or tofu for variations.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken and Avocado Flatbread