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Chewy Brown Sugar Maple Cookies: The Best Treat for Your Cravings

Chewy Brown Sugar Maple Cookies.

Indulge in the rich flavors of chewy brown sugar maple cookies, perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 cup maple syrup
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the brown sugar and butter until smooth.
  3. Beat in the maple syrup and eggs until well combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just blended.
  6. Fold in the vanilla extract and walnuts, if using.
  7. Drop by tablespoonfuls onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a chewier texture, do not over-bake the cookies.
  • These cookies can be enjoyed warm or stored for later.

Nutrition

Keywords: Chewy Brown Sugar Maple Cookies, Cookies, Dessert