Cheesy Beef and Bowtie Pasta: Easy Comfort Meal in Garlic Butter
Enjoy a delightful bowl of Cheesy Beef and Bowtie Pasta cooked in rich garlic butter for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Standard
- 8 ounces bowtie pasta
- 1 pound ground beef
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
- Cook the bowtie pasta according to package instructions; drain and set aside.
- In a large skillet, brown the ground beef over medium heat until fully cooked.
- Add butter and minced garlic to the skillet, cooking until fragrant.
- Stir in the cooked pasta, cheddar cheese, salt, and pepper; mix well.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, add crushed red pepper flakes.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cheesy Beef and Bowtie Pasta, Garlic Butter, Comfort Meal