Cheese Danish Bliss: Easy Recipe for a Delicious Homemade Treat
Discover the joy of making homemade Cheese Danish with this easy recipe that guarantees a delightful treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 Danish 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of puff pastry
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1 egg, beaten (for egg wash)
- 1 tablespoon powdered sugar (for dusting)
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface and cut it into squares.
- In a bowl, mix the cream cheese, granulated sugar, and vanilla extract until smooth.
- Place a spoonful of the cream cheese mixture in the center of each square.
- Fold the corners of the pastry over the filling to seal it.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Let cool and dust with powdered sugar before serving.
Notes
- For an extra flavor, consider adding a teaspoon of lemon zest to the cream cheese mixture.
- Feel free to top with fresh fruit or jam for added sweetness.
Nutrition
- Serving Size: 1 Danish
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Cheese Danish, homemade treats, easy recipe
Find it online: https://weekendrecipes.net/cheese-danish-2/