Caramelized Onion Pasta: Easy Recipe with Turkey Bacon Delight
Delight in the rich flavors of caramelized onions and turkey bacon in this easy pasta recipe.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Pescatarian
Ingredients
Scale
- 8 ounces pasta of your choice
- 2 large onions, thinly sliced
- 4 slices turkey bacon, chopped
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chopped turkey bacon and cook until crispy.
- Add the sliced onions and salt. Cook, stirring occasionally, until the onions are caramelized, about 20-25 minutes.
- Combine the cooked pasta with the onion and turkey bacon mixture. Stir well.
- Season with black pepper and mix in the Parmesan cheese. Garnish with fresh parsley before serving.
Notes
- For a vegetarian option, you can omit the turkey bacon.
- Feel free to add additional vegetables such as spinach or bell peppers.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 25mg
Keywords: Caramelized Onion Pasta, Easy Pasta Recipe, Turkey Bacon Pasta
Find it online: https://weekendrecipes.net/caramelized-onion-pasta/