Caramel Brulée Latte: Indulge in Homemade Coffee Bliss
Discover the delightful flavor of a homemade Caramel Brulée Latte, a perfect treat for coffee lovers.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Brewed
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strong brewed coffee
- 1 cup milk
- 3 tablespoons caramel sauce
- 1 tablespoon vanilla syrup
- 1/4 teaspoon cinnamon
- whipped cream (for topping)
- 1 tablespoon caramel drizzle (for topping)
Instructions
- Brew a strong cup of coffee and set aside.
- In a saucepan, heat the milk until steaming but not boiling.
- Whisk in caramel sauce, vanilla syrup, and cinnamon until combined.
- Pour the caramel milk mixture over the coffee.
- Top with whipped cream and a drizzle of caramel.
Notes
- For extra flavor, you can add a pinch of nutmeg.
- Use almond or oat milk for a dairy-free version.
Nutrition
- Serving Size: 1 latte
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Caramel Brulée Latte, coffee, homemade, dessert