Caramel Apple Spice Delight: Indulge in Homemade Comfort
Indulge in the comforting flavors of fall with this delightful Caramel Apple Spice recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples
- 1/2 cup caramel sauce
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon brown sugar
- 1/2 cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C).
- Core and slice the apples.
- In a bowl, mix caramel sauce, cinnamon, nutmeg, and brown sugar.
- Pour the caramel mixture over the sliced apples and toss to coat.
- Place the apples in a baking dish and bake for 25-30 minutes.
- While baking, whip the heavy cream until soft peaks form.
- Serve the baked apples warm topped with whipped cream.
Notes
- The recipe can be adjusted for different types of apples based on preference.
- Store any leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 45mg
Keywords: Caramel Apple Spice, Comfort Food, Homemade Dessert