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Buttermilk Pancakes with Vanilla and Cinnamon: A Cozy Indulgence

Buttermilk Pancakes with Vanilla and Cinnamon
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A delightful recipe for fluffy buttermilk pancakes infused with aromatic vanilla and warm cinnamon.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon

Instructions

  1. In a bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
  2. In another bowl, mix the buttermilk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake.
  5. Cook until bubbles form on the surface, then flip and cook until golden brown.
  6. Serve warm with your favorite toppings.

Notes

  • For extra flavor, add chocolate chips or blueberries to the batter.
  • Resting the batter for 10 minutes can improve the fluffiness.

Nutrition

Keywords: Buttermilk Pancakes, Vanilla, Cinnamon, Breakfast, Cozy Recipe

Find it online: https://weekendrecipes.net/buttermilk-pancakes-with-vanilla-and-cinnamon/