Brownie Batter Overnight Oats: The Best Indulgent Breakfast Treat
Experience the deliciousness of brownie batter in a healthy overnight oats recipe. Perfect for a quick breakfast!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours 10 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 2 cups almond milk
- 1/4 cup cocoa powder
- 1/2 cup Greek yogurt
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- In a large bowl, combine rolled oats, almond milk, cocoa powder, Greek yogurt, maple syrup, and vanilla extract.
- Stir until mixed thoroughly. Fold in chocolate chips.
- Divide the mixture into containers and refrigerate overnight.
- In the morning, serve chilled and add additional toppings if desired.
Notes
- Feel free to add nuts or fruits for additional texture and flavor.
- Adjust the sweetness according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Brownie Batter Overnight Oats, Overnight Oats, Healthy Breakfast