Brown Sugar Pork Chops: Juicy Recipe to Elevate Your Dinner
Deliciously sweet yet savory brown sugar pork chops that are juicy and full of flavor, perfect for any dinner table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 4 bone-in pork chops
- 1/2 cup brown sugar
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
- Preheat your grill or skillet over medium-high heat.
- In a bowl, mix together the brown sugar, soy sauce, olive oil, garlic, salt, pepper, and paprika.
- Coat the pork chops with the marinade and let them sit for at least 30 minutes.
- Cook the pork chops for about 6-7 minutes on each side or until they reach an internal temperature of 145°F.
- Let the chops rest for a few minutes before serving.
Notes
- For best results, marinate the pork overnight.
- Serve with steamed vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 pork chop
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Brown Sugar Pork Chops, Juicy Pork Chops, Easy Dinner Recipe