Breakfast ideas: Indulgent Peach Puff Pastry with Turkey Bacon
Delight in this indulgent peach puff pastry recipe paired with turkey bacon, perfect for a satisfying breakfast.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Balanced
Ingredients
Scale
- 1 package puff pastry
- 2 cups fresh peaches, sliced
- 4 slices turkey bacon
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
- 1 egg, beaten for egg wash
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into squares and place them on a baking sheet.
- In a bowl, mix the sliced peaches with brown sugar and cinnamon.
- Place a spoonful of the peach mixture on each pastry square.
- Crisp the turkey bacon in a skillet, then crumble over the peaches.
- Fold the corners of the pastry over the filling and brush with beaten egg.
- Bake for 20-25 minutes or until golden brown.
Notes
- You can use canned peaches if fresh ones are not available.
- Serve warm for best flavor.
Nutrition
- Serving Size: 1 pastry
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: breakfast ideas, peach, puff pastry, turkey bacon