Breakfast ideas: Indulgent Oatmeal Apple Breakfast Bake Recipe
Start your day with this delicious Oatmeal Apple Breakfast Bake, a perfect combination of sweetness and nutrition.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 2 cups diced apples
- 1/2 cup brown sugar
- 1/2 cup milk
- 1/4 cup melted butter
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 2 eggs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix oats, diced apples, brown sugar, cinnamon, nutmeg, and salt.
- In another bowl, whisk together the milk, melted butter, and eggs.
- Combine wet and dry ingredients, then pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until set and golden brown.
- Let cool for a few minutes before serving.
Notes
- For an extra crunch, add nuts or raisins to the mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 120mg
Keywords: breakfast ideas, oatmeal, apple, bake