Breakfast ideas: Indulgent Crescent Roll Cinnamon Twists Recipe
Enjoy the sweet, indulgent taste of Crescent Roll Cinnamon Twists, an easy breakfast idea that will delight your family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package crescent rolls
- 1/4 cup melted butter
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk
Instructions
- Preheat the oven to 350°F (175°C).
- Unroll the crescent rolls and separate them into triangles.
- Brush melted butter over each triangle.
- In a small bowl, mix sugar and cinnamon, then sprinkle over the buttered dough.
- Roll up each triangle starting from the wide end.
- Place on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- In a separate bowl, mix powdered sugar and milk to create a glaze.
- Drizzle glaze over warm cinnamon twists.
Notes
- For added flavor, consider adding chopped nuts to the filling.
- These cinnamon twists are best enjoyed warm.
Nutrition
- Serving Size: 1 twist
- Calories: 180
- Sugar: 10g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: breakfast ideas, cinnamon rolls, crescent rolls, quick breakfast