Breakfast ideas: Indulgent Cinnamon Roll French Toast Bites with Turkey Bacon
Enjoy these irresistible cinnamon roll French toast bites served with crispy turkey bacon for a perfect breakfast treat.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 can cinnamon roll dough
- 3 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/4 cup maple syrup
- 1/2 tsp ground cinnamon
- 8 slices turkey bacon
Instructions
- Preheat the oven to 375°F (190°C).
- Open the cinnamon roll dough and cut each roll into quarters.
- In a mixing bowl, whisk together eggs, milk, vanilla extract, maple syrup, and ground cinnamon.
- Dip the cinnamon roll pieces into the egg mixture and place them on a baking sheet lined with parchment paper.
- Cook the turkey bacon in a skillet until crispy, then chop it into small pieces.
- Sprinkle the chopped turkey bacon over the cinnamon roll bites.
- Bake for 15-20 minutes until golden brown and cooked through.
- Serve hot with extra maple syrup and enjoy!
Notes
- For added flavor, you can top with powdered sugar or whipped cream.
Nutrition
- Serving Size: 2 bites
- Calories: 350
- Sugar: 10g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 100mg
Keywords: breakfast ideas, cinnamon roll, French toast, turkey bacon