Breakfast ideas: Indulgent Cinnamon French Toast Roll Ups with Turkey Bacon
Start your morning off right with these delicious Cinnamon French Toast Roll Ups, perfectly paired with crispy turkey bacon!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 4 slices bread
- 1 egg
- 1/4 cup milk
- 1 tsp cinnamon
- 2 tbsp sugar
- 2 tbsp butter
- 4 slices turkey bacon
Instructions
- In a bowl, whisk together the egg, milk, cinnamon, and sugar.
- Roll out the bread slices and dip them in the mixture.
- Cook on a skillet until golden brown.
- Wrap with crispy turkey bacon.
Notes
- For a sweeter flavor, add vanilla extract to the egg mixture.
- These roll ups can be served with syrup or fruit.
Nutrition
- Serving Size: 2 roll ups
- Calories: 350
- Sugar: 6g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg
Keywords: breakfast ideas, cinnamon french toast, roll ups, turkey bacon