Breakfast Bowl Recipes: Indulgent Peanut Butter Banana Yogurt Bowl
A delicious and indulgent peanut butter banana yogurt bowl that’s perfect for breakfast!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 2 tablespoons peanut butter
- 1 ripe banana, sliced
- 1 tablespoon honey
- 2 tablespoons granola
- 1 tablespoon chia seeds
Instructions
- In a bowl, mix the Greek yogurt and peanut butter until smooth.
- Drizzle honey over the yogurt mixture.
- Top with sliced banana, granola, and chia seeds.
- Serve immediately and enjoy!
Notes
- Feel free to add more toppings like nuts or berries.
- This bowl can also be prepared the night before and stored in the fridge.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 18
- Sodium: 100
- Fat: 18
- Saturated Fat: 3
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 50
- Fiber: 5
- Protein: 20
- Cholesterol: 10
Keywords: breakfast bowl recipes, peanut butter banana yogurt bowl