Breakfast Bowl Recipes: Healthy Blueberry Cottage Cheese Bake Made Easy
Discover a delicious and healthy breakfast option with this Blueberry Cottage Cheese Bake. It’s easy to prepare and perfect for starting your day on a nutritious note.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup blueberries
- 1/2 cup rolled oats
- 1/4 cup honey
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, eggs, honey, vanilla extract, and cinnamon.
- Fold in the rolled oats and blueberries gently.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the top is golden brown and set.
- Let it cool for a few minutes before serving.
Notes
- This recipe can be made ahead of time and stored in the refrigerator for up to 3 days.
- For a twist, add nuts or other fruits of your choice.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 320mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 70mg
Keywords: breakfast bowl, healthy breakfast, blueberry recipe, cottage cheese bake