Blackstone Garlic Parmesan Chicken: Easy, Flavorful Family Dinner
A delicious and easy recipe for garlic parmesan chicken cooked on a Blackstone griddle.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Griddle
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Preheat the Blackstone griddle over medium heat.
- In a mixing bowl, combine olive oil, garlic powder, onion powder, Italian seasoning, salt, and black pepper.
- Coat the chicken breasts with the seasoning mixture.
- Place the chicken on the griddle and cook for 6-7 minutes on each side until cooked through and golden brown.
- Sprinkle parmesan cheese over the chicken during the last minute of cooking.
- Remove from the griddle and garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in the seasoning mixture for a few hours before cooking.
- Serve with your favorite sides like vegetables or pasta.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Blackstone Garlic Parmesan Chicken