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Best Pumpkin Muffins: Indulgent Starbucks Pumpkin Cream Cheese Recipe

Best Pumpkin muffins : Starbucks Pumpkin Cream Cheese Muffins Recipe
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Enjoy the delightful flavors of fall with these rich and creamy Starbucks-inspired pumpkin cream cheese muffins!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup canned pumpkin puree
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin pan with liners.
  2. In a large bowl, combine flour, granulated sugar, brown sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
  3. In another bowl, mix pumpkin puree, vegetable oil, eggs, and vanilla extract until smooth.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. In a separate bowl, beat cream cheese with powdered sugar until smooth.
  6. Fill each muffin cup halfway with the pumpkin batter, then add a small dollop of cream cheese mixture, followed by more pumpkin batter to fill the cups.
  7. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow muffins to cool before serving.

Notes

  • Serve warm for the best flavor.
  • These muffins freeze well, so you can enjoy them later!

Nutrition

Keywords: Best Pumpkin Muffins, Starbucks Pumpkin Cream Cheese Muffins Recipe

Find it online: https://weekendrecipes.net/best-pumpkin-muffins-indulgent-starbucks-pumpkin-cream-cheese-recipe/