Best Pumpkin Bread Recipe: Starbucks-Inspired Delight for Home Chefs
Delight in the rich flavors of pumpkin bread inspired by Starbucks, perfect for home baking enthusiasts.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 65 minutes
- Total Time: 1 hour 25 minutes
- Yield: 1 loaf 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 3 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the pumpkin puree, granulated sugar, brown sugar, and vegetable oil.
- Add the eggs one at a time, mixing well after each addition.
- In another bowl, combine the flour, baking powder, baking soda, salt, and spices.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 60-65 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For extra flavor, add chopped walnuts or chocolate chips to the batter.
- Store leftover bread in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 18g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Best Pumpkin bread recipe, Starbucks Pumpkin Bread Recipe