Print

Best Pumpkin Bread Recipe: Indulgent Pumpkin Cream Cheese Delight

Best Pumpkin bread recipe : Pumpkin Cream Cheese Bread
Print Recipe

This delicious pumpkin cream cheese bread is the perfect fall treat.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup cream cheese
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 3 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine pumpkin puree, cream cheese, sugars, and vegetable oil. Mix until smooth.
  3. Add eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • For extra flavor, consider adding chocolate chips or walnuts.
  • This bread tastes even better the next day!

Nutrition

Keywords: Best Pumpkin bread recipe, Pumpkin Cream Cheese Bread

Find it online: https://weekendrecipes.net/best-pumpkin-bread-recipe-indulgent-pumpkin-cream-cheese-delight/