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Best Pumpkin Bread Recipe: Indulgent and Richly Buttery Delight

Best Pumpkin bread recipe : Pumpkin Bread- Rich and Buttery
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Indulge in the rich and buttery flavors of this best pumpkin bread recipe, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 cup canned pumpkin puree
  • 4 large eggs
  • 1 cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  2. In a bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, and ginger.
  3. In another bowl, mix the sugars, pumpkin puree, eggs, melted butter, and vanilla extract until smooth.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Pour the batter into the prepared loaf pan and smooth the top.
  6. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider mixing in walnuts or chocolate chips.
  • Store in an airtight container for freshness.

Nutrition

Keywords: Best Pumpkin bread recipe, Pumpkin Bread, Rich and Buttery

Find it online: https://weekendrecipes.net/best-pumpkin-bread-recipe-indulgent-and-richly-buttery-delight/