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Best Banana Bread Recipe: Easy, Moist, and Irresistibly Delicious

Best Banana Bread Recipe

A delicious and easy banana bread recipe that is moist and perfect for breakfast or dessert.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract. Mix well.
  6. Finally, stir in the flour until just combined.
  7. Pour the batter into a greased 4×8-inch loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let it cool in the pan for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a richer flavor, consider adding nuts or chocolate chips.
  • Ensure the bananas are very ripe for the best taste.

Nutrition

Keywords: Best Banana Bread Recipe