Baked Chicken Parmesan: Easy, Cheesy Comfort Food Delight
A delicious and easy recipe for Baked Chicken Parmesan that combines crispy chicken with cheesy goodness.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- 2 eggs
- 1/4 cup all-purpose flour
- Preheat your oven to 375°F (190°C).
- In a shallow bowl, mix breadcrumbs, Parmesan cheese, and Italian seasoning.
- Set up a dredging station with flour, beaten eggs, and the breadcrumb mixture.
- Dredge each chicken breast in flour, dip in eggs, then coat with breadcrumb mixture.
- Place the chicken in a baking dish and cover with marinara sauce and mozzarella cheese.
- Bake for 25-30 minutes until the chicken is cooked through and cheese is bubbly.
Notes
- For extra crispiness, broil for the last 2-3 minutes.
- Pair with pasta for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 420
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Baked Chicken Parmesan, Chicken Parmesan, Easy Recipes