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Apple Cinnamon Muffins: The Best Homemade Delight You’ll Love

Apple Cinnamon Muffins

Delight in the deliciousness of homemade apple cinnamon muffins, perfect for breakfast or a snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 2 cups peeled and diced apples

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a muffin tin.
  2. In a large bowl, mix flour, sugar, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together melted butter, eggs, and milk.
  4. Combine the wet ingredients with the dry ingredients and mix until just combined.
  5. Fold in the diced apples.
  6. Pour the batter into the prepared muffin tin.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Allow to cool before serving.

Notes

  • For added flavor, sprinkle a pinch of cinnamon sugar on top before baking.
  • These muffins freeze well; store them in an airtight container.

Nutrition

Keywords: Apple Cinnamon Muffins, homemade muffins, apple recipes