Apple Bubble Up Casserole Recipe: The Best Cozy Comfort Dish
A delightful apple bubble up casserole that combines comforting flavors of cinnamon and apples in a fluffy, buttery pastry.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans refrigerated biscuit dough
- 4 cups diced apples
- 1 cup sugar
- 2 teaspoons ground cinnamon
- 1/2 cup butter, melted
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a 9×13 inch baking dish.
- In a large bowl, combine diced apples, sugar, and cinnamon.
- Cut the biscuit dough into quarters and fold into the apple mixture.
- Pour the mixture into the prepared baking dish and drizzle with melted butter.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for extra indulgence.
- Can be prepared a day in advance and baked before serving.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Apple Bubble Up Casserole, comfort food, dessert, apple recipe
Find it online: https://weekendrecipes.net/apple-bubble-up-casserole-recipe/