Air Fryer Crispy Onions: The Best Easy Topping for Any Dish
Learn how to make air fryer crispy onions that are perfect as a topping for burgers, salads, and more. This easy recipe will elevate your dishes!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
- 2 large onions
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- Slice the onions into thin rings.
- In a bowl, mix the flour, garlic powder, paprika, salt, and pepper.
- Coat the onion rings in the flour mixture.
- Drizzle olive oil over the coated onion rings and toss to coat.
- Place the onion rings in the air fryer basket in a single layer.
- Air fry at 375°F for 10-12 minutes, shaking halfway through, until crispy and golden.
- Remove and serve immediately as a topping.
Notes
- For extra flavor, soak the onion rings in buttermilk for 30 minutes before coating.
- Make sure not to overcrowd the air fryer basket to ensure even cooking.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 2 grams
- Sodium: 200 milligrams
- Fat: 4 grams
- Saturated Fat: 0.5 grams
- Unsaturated Fat: 3.5 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 0 milligrams
Keywords: Air Fryer Crispy Onions, crispy onion topping, easy recipes